AB32 FOODS LIMITED
Summary
AB32 FOODS LIMITED was set up on Wednesday, June 19, 2019. Their current partial address is ECHT TANDOORI RESTAURANT and the company status is Active - Proposal to Strike off.
Credit Score
Latest Accounts Filed:
30/06/2021
Next Set of Accounts Due:
31/03/2023
Company Vitals
Company Name:
AB32 FOODS LIMITED
Time in Business:
4 years
Company Number:
SC633764
Current Status:
Active - Proposal to Strike off
Company Category:
Private Limited Company
Country of Origin:
United Kingdom
Principal Activity:
[56290] - Other food services
Registered Address:
ECHT TANDOORI RESTAURANT
ECHT
WESTHILL
ABERDEENSHIRE
UNITED KINGDOM
AB32 6UL
Filing History
| Submission | Date | Type |
|---|---|---|
| Dissolution voluntary strike off suspended | 2023-03-10 | SOAS(A) |
| Gazette notice voluntary | 2023-02-14 | GAZ1(A) |
| Dissolution application strike off company | 2023-02-07 | DS01 |
| Confirmation statement with updates | 2022-10-14 | CS01 |
| Termination director company with name termination date | 2022-10-14 | TM01 |
| Cessation of a person with significant control | 2022-10-14 | PSC07 |
| Appoint person director company with name date | 2022-10-14 | AP01 |
| Notification of a person with significant control | 2022-10-14 | PSC01 |
| Accounts with accounts type total exemption full | 2022-06-30 | AA |
| Confirmation statement with no updates | 2022-02-01 | CS01 |
| Gazette filings brought up to date | 2021-09-08 | DISS40 |
| Accounts with accounts type total exemption full | 2021-09-07 | AA |
| Gazette notice compulsory | 2021-08-17 | GAZ1 |
| Confirmation statement with updates | 2021-02-22 | CS01 |
| Termination director company with name termination date | 2021-02-22 | TM01 |
| Cessation of a person with significant control | 2021-02-22 | PSC07 |
| Notification of a person with significant control | 2021-02-22 | PSC01 |
| Appoint person director company with name date | 2021-02-22 | AP01 |
| Confirmation statement with updates | 2020-09-22 | CS01 |
| Notification of a person with significant control | 2020-08-02 | PSC01 |